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Cooking with Spice Blends 101

Now that you have your Wicked Good Spice Blends, what do you do with them???

Our Spice blends are concentrated and that makes them very economical to use.

 2 or 3 tablespoons added to a recipe goes a long way.

Our Blends are very versatile…use them for:

*Dry Rubs
*Salad Dressings
*Seasoning bread crumbs;flour or panko
*Herb butters
*Use as toppings on French fries; baked potatoes; dinner rolls and bread
*Soups;Stews and Chilis
*Party dips

Wicked Good Herb Butters 101

Herb butters are a wonderful way to add great favor to all you favorite foods!

You can use them on veggies, corn on the cob, steaks and chops, cauliflower rice, mashed potatoes, to just name a few ideas.

The process is relatively easy.


Start with 1/2 cup of unsalted, softened butter in a small mixing bowl

Add spice blend of choice, 2 to 3 tsps

Scoop out herb butter out of the bowl unto a piece of wax paper and roll it into a log and twist the ends closed

Chill until firm and then slice into pats for use as needed

Garlic Explosion herb butter  and  Garlic Explosion Salt Free herb butter:

Great on steaks, burgers, roasted veggies, lobster, scallops, potatoes, corn on the cob.

Voo Doo Blackened Magic Herb butter:

For grilled shrimp, fish, chicken and pork.

Tuscan Bistro herb butter:

For rice, cauliflower rice, potatoes, veggies,grilled seafood and chicken.

Raise The Steaks herb butter:

For steaks, mashed potatoes, roasted asparagus and brussel sprouts.

Herbes De Provence herb butter:

Vegetables, bread and fish.

A Fish Seasoning Called Wanda herb butter:

For all types of white fish

Spicy Pisces herb butter:

For Salmon, tuna and roasted squash.

She Sells Spiced Seashells herb butter:

For shrimp, clams and crabs

My everything for Anything herb butter:

For just about everything including chicken,rice, veggies, potatoes, seafood.

Adobo Acrobat Herb butter:

For pork, steak, chicken and lamb.

Jewel in The Crown herb butter:

For chicken,squash,rice, couscous, roasted cauliflower

Very Veggie herb butter:

For rice, potatoes, chicken, seafood.

Merfs Hot Sauces Herb Butters:

Try adding a few dashes of your favorite hot sauce to the softened butter for some delicious flavor and heat!

Fool's Paradise herb butter

Hand grenade herb butter

Electric Lime herb butter

Dancing Queen herb butter

Jamberry herb butter